Red Wine Sangria

Total Time 1 hour - 4 hours
Prep Time 8 minutes
Inactive Time 1 hour - 4 hours
Cook Time --
Yield 8 servings
Difficulty Easy


1 bottle Spanish red wine
1/3 cup super fine sugar
1 orange, thinly sliced
1 red apple, thinly sliced
1 mango, pit removed and sliced
1 cup orange juice
pinch of salt
1-12 oz can seltzer


In a large pitcher combine the wine and sugar and stir until the sugar dissolves. Add the remaining ingredients, excluding the club soda, and mix well. Place the pitcher in the refrigerator and let the sangria sit for at least 1 hour or up to 4 hours. Just before serving, stir in the club soda and ice cubes.